Our Brunch is back, and we are hosting it indoors!

Course 1: Croissant with smoked salmon, mixed cheeses, berries & jam, served with Blanc Du Bois 2020 dry White, or Rose’ Wine.

Course 2: Tiramisu with sweet mascarpone cheese and coffee-soaked ladyfingers and cocoa topping, served with Sparkling Semi Sweet Table Wine Mona Gold